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Monday, 8 August 2022

How to Make Rava Appe Recipe (Step by Step).

 How to Make Rava Appe Recipe (Step by Step).

Rava Appe is a quick and easy breakfast prepared with very little oil, made with rava or semolina and fresh green vegetables. It tastes so good that even kids like it very much. We can also keep it in the children’s tiffin with the chutney or the tomato sauce. rava appe, Rava Paniyaram, or Sooji Appe is a very delicious and healthy south indian dish.

Ingredients for Rava Appe :

For batter.

1 cup coarse rava sooji/ semolina

½ cup sour curd

1 cup water

1 tsp eno

salt to taste

For masala.

3 tsp oil

1 cup chopped onion

½ cup capsicum

½ cup grated carrot

6-7 curry leaves

½ tsp mustard seeds

½ tsp urad dal

½ tsp chana dal

2 chopped green chilli

½ tsp ginger paste

2 tbsp coriander leaves

Oil for making appe

coriander leaves


1. Take rava in a bowl and then add curd

2. if you have added curd then add some water and make it a batter form with flowing consistency

3. Allow to rest for 5-10 minutes, or until the rava absorbs well

4. Now prepare masala, add oil in a pan. once oil is hot, add the mustard seeds, urad dal, chana dal, curry leaves, 2 chopped green chilli and the ginger paste. Saute them for a minute

5. Then add onion and cook till it becomes translucent

6. Then add capsicum, carrot and sauté until the vegetables become slightly soft.

7. Transfer the masala mixture to rava batter

8. Then add salt and coriander leaves. mix well.

9. Then add 1 tsp eno just before preparing appe and mix well in the batter

10. Heat an appe pan and add some oil in the cavities.

11. Pour the batter in the cavities

12. cover and simmer for 3 minutes on low flame or until appe gets cooked slightly.

13. Once the base turns golden, flip it over to the other side using a spoon.

14. cook from the other side as well. Remove from pan and serve hot.

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